Opérateur de conditionnement des barquettes en cuisine (H/F)
Coopérative U · Savenay
Description du poste
About the role
Join our production laboratory as a Packaging Operator responsible for preparing and sealing food trays. You will ensure that ready‑made dishes are correctly packaged, labelled and stored according to strict food‑safety standards.
Key responsibilities
- Place prepared food portions into trays following company standards.
- Operate sealing and packaging machines to guarantee airtight and presentable trays.
- Accurately label each tray with expiry dates, lot numbers and composition, and maintain traceability records.
- Perform visual quality checks on weight, appearance and integrity of products and packaging.
- Observe hygiene, GMP and HACCP rules at all times.
- Clean and keep the workstation and equipment in optimal condition.
Required profile
- First experience in packaging or lab environments within the agri‑food sector.
- Strong knowledge of HACCP and food‑safety regulations.
- Meticulous, fast and organized work style on a production line.
- Good manual dexterity and ability to sustain a steady rhythm.
- Team spirit and punctuality.
Required skills
- Sealing machine operation
- Packaging machine operation
- Labeling and traceability documentation
- HACCP knowledge
What we offer
- 5% paid break time
- 7% discount on store purchases
- Annual bonus
- Health insurance and provident fund
- Opportunities for internal mobility within the store
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Coopérative U
Savenay
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